The fourth variety of tomato that I planted this year finally had its first ripe fruit - Mule Team. It was initially the first plant to develop green tomatoes, but due to some squirrel interference, it's been the fourth plant to ripen. It was about the size of a tennis ball and would be perfect for salads or sandwiches - a nice personal sized tomato.
The only variety I'm waiting on yet is Aunt Ruby's German Green - there are some HUGE fruits on the vine that are almost ready for picking. Just a few more days...
The tomato bed is in high gear right now - about every day I'm able to go out and pick a nice slicer and a handful of cherries. I'm so glad that the changes I've made to the growing area have been for the better - using the raised beds as well as using the green plastic netting to keep the critters away. I will definitely be using these techniques in the years to come.
Also exciting - the first eggplant finally set this week. He's about the size of a golf ball.
The mint and oregano have gone to flower. I usually try to keep herb flowers pinched so their taste is sweeter, but they are so pretty and whimsical in the garden, I had to just let them bloom.
On a disappointing note, I had to pull the zucchini, yellow squash, and cucumber plants due to massive bug damage - cucumber beetle and squash vine borer. This is the second year in a row that I've had to do this - I'm starting to wonder if I need to investigate alternative methods to organic gardening for these types of plants? I hate to say it, but I'm tired of not being able to grow these garden staples. *sigh*
Oddly enough the butternut squash plants have been left relatively unharmed. They have full run of the bed all to themselves, so I'm expecting good things!